AMAZING

Difficulty Level: easy

0 Prep
0 Cook
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0 Serving

Ingredients

  • 250g digestive biscuits
  • 125g butter for filling
  • 175g butter
  • 175g sugar
  • 400g condensed milk
  • 2 bananas
  • 150ml whipping cream
  • chocolate flake bar

Instructions

  1. Crush biscuits in a bag.

  2. Melt butter in a saucepan stir in crumbs. Press mix over a base of an 8 inch deep thingy. Put in a fridge for an hour.

  3. Filling:Put the butter and sugar in a pan over a low heat. Once the butter has melted stir in the condensed milk adn bring to the boil. Turn the heat down and simmer for 5 mins, stiring all the time til it goes a caramel colour.

  4. Pout into the base and chill for an hour.

  5. Cover with a layer of banana slices then a layer of cream.

  6. Add more banana slices on top and spinkle chocolate!

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