Barbecue Style Pork

basically barbecued pork 🙂

Ingredients

• 4 pork chops
• 1/2 level teaspoon salt/pepper
• 1/2 level teaspoon castor sugar
• 1/2 level teaspoon ground ginger
• 1oz/28g butter
• for barbecue sauce:
• 1/2-1 tablespoon chilli sauce
• 1 tablespoon worcestershire sauce
• 2 level teaspoons castor sugar
• 2 tablespoons vinegar
• 3 tablespoons tomato ketchup
• 1 teaspoon soy sauce
• 2 cloves garlic, crushed

Instructions

STEP 1:

set oven to 190’c

STEP 2:

trim pork chops carefully. mix together salt, perrper, sugar and ginger and rub over chops. heat the butter in a heavy meat tin and add the chops. brown in a moderately hot oven, turning chops once to brown on both sides.

STEP 3:

meanwhile, mix together thoroughly all the ingregients for the bargecue sauce.

STEP 4:

when chops are brown purs off all the fat from the baking tin, pour sauce over and cover with a lid of foil. back for 20 to 30 mins, basting occasionally, until tender. then arrange on a serving dish and spoon sauce over. serves 4

STEP 5: