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Chilli Con Carne

Published by Emily

Best Thing Ever!



  • 3/4 kg minced beef
  • 1 onion
  • 1 clove garlic
  • 1 can of tomatoes
  • 1 can of kidney beans
  • 150ml beef stock
  • 2 tbsp tomato puree
  • 1tsp sugar
  • chilli powder to taste
  • salt and pepper


1 Fry onion, garlic and beef until it's brown

2 Add everything else except kidney beans

3 Bring to the boil

4 Cover and simmer for 30 mins, adding kidney beans 5 mins before the end of cooking time

This is easy to freeze and can feed you all week! Great with rice or jacket potato.

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