Cottage Pie Delight

Yummy Cottage pie with a crispy topping

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Ingredients

Instructions

STEP 1:

oil
salt

1. Boil the Potatoes with a pinch of salt.

STEP 2:

STEP 3:

oil
onion

2. Fry the mince and onions together until brown. Add Boiling Water. Then add the Oxo Cubes and thicken with Bisto.

STEP 4:

STEP 5:

butter
milk

3. Mash the poptatoes and add plenty of milk and butter.

STEP 6:

STEP 7:

4. Place the filling in an oven dish and top with the mash. Dont soomth out the top! (It makes it crispy!) Then add plenty of cheese to top.

STEP 8:

STEP 9:

5. Cook in the oven on a medium heat intil the top goes golden brown.

STEP 10:

STEP 11:

6. Serve with Beans and mixed veg