Belmont Pie (2 people)

An original twist on sausage and mash

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Ingredients

Instructions

STEP 1:

Pre-heat the Oven to 190 degrees Celsius

STEP 2:

eel

Peel the Potatoes

STEP 3:

sage

Put the Sausages in the oven

STEP 4:

potato

Boil the potatoes

STEP 5:

potato

Take the potatoes of the heat

STEP 6:

butter
milk
potato

Boil the baked beans whilst creating mashed potato (adding in 50g Cheese, Knob of butter and splash of milk)

STEP 7:

Put the beans in an oven-proof dish, put the mash on top and sprinkle with remaining cheese.

STEP 8:

Bake in the oven for 10-15minutes (or until cheese is brown)

STEP 9:

sage

Serve with the Sausages 🙂