Belmont Pie (2 people)
An original twist on sausage and mash
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Ingredients
Instructions
STEP 1:
Pre-heat the Oven to 190 degrees Celsius
STEP 2:
eel
Peel the Potatoes
STEP 3:
sage
Put the Sausages in the oven
STEP 4:
potato
Boil the potatoes
STEP 5:
potato
Take the potatoes of the heat
STEP 6:
butter
milk
potato
Boil the baked beans whilst creating mashed potato (adding in 50g Cheese, Knob of butter and splash of milk)
STEP 7:
Put the beans in an oven-proof dish, put the mash on top and sprinkle with remaining cheese.
STEP 8:
Bake in the oven for 10-15minutes (or until cheese is brown)
STEP 9:
sage
Serve with the Sausages 🙂