Belmont Pie (2 people)
An original twist on sausage and mash
Difficulty Level: easy
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Ingredients
- 4 Sausages
- 9 Potatoes
- 1 Tin of Baked Beans
- 150g Cheese (grated)
- Splash of Milk
- Knob of Butter
Instructions
Pre-heat the Oven to 190 degrees Celsius
Peel the Potatoes
Put the Sausages in the oven
Boil the potatoes
Take the potatoes of the heat
Boil the baked beans whilst creating mashed potato (adding in 50g Cheese, Knob of butter and splash of milk)
Put the beans in an oven-proof dish, put the mash on top and sprinkle with remaining cheese.
Bake in the oven for 10-15minutes (or until cheese is brown)
Serve with the Sausages 🙂
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