Best Hot Chocolate!
Made with melted icecream, this one can’t go wrong – unless it’s too sweet!
Difficulty Level: easy
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Ingredients
- 1. A scoop of chocolate icecream (or any flavour – just make sure it goes with chocolate!)
- 2. Anywhere from 1 teaspoon to 1 tablespoon of cocoa, depends how ‘dark’ you like it.
- 3. A microwavable mug filled three quarters full with milk and a little bit of water
Instructions
1. Put the icecream in a bowl, then walk away for about 5 – 10 minutes so the ice cream softens
2. Mix it up with the cocoa, add according to taste.
3. Warm up the milk in a microwave (60 – 80 minutes on high usauly works)
4. Add as much of the icecream mixture as you want, just remember not to overdo it otherwise it’ll be too sweet!
5. Enjoy! (then eat the remaining mixture!)
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