Blackberry Fool

easy summer dessert

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Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Place all Blackberrys in a blender until smooth

    • Step 2:

  • 2. Pour the puree through a sieve into a bowl to disgard the seeds

    • Step 3:

  • 3.Add Honey to the blackberry pulp and gently fold in yogurt and creme fraiche.

    • Step 4:

  • 4. Finally serve in a tall glass with an oat bistcuit.