Name: Bruschetta
Ingredients: Visual instructions: search for student mealz on youtube ^^; |; 1 ciabatta (?0.20~$0.25 for 1 small ciabatta) or the bread of your choise; 1 clove of garlic (?0.69~$0.91 for 1 ball of garlic); 1 tomato (? 1.49~$2.00 for 1 kg); 1 mozzarella (?0.40~$0.50 for 1 ball); handful of parsley (?0.85~$1.15 for 1 piece) - basil is fine too :)

Ingredients

Visual instructions: search for student mealz on youtube ^^

1 ciabatta (?0.20~$0.25 for 1 small ciabatta) or the bread of your choise

1 clove of garlic (?0.69~$0.91 for 1 ball of garlic)

1 tomato (? 1.49~$2.00 for 1 kg)

1 mozzarella (?0.40~$0.50 for 1 ball)

handful of parsley (?0.85~$1.15 for 1 piece) – basil is fine too 🙂

Instructions

Step 1:

1) first of all cut the ciabatta in half and put it in the oven so it can get a nice crust.

Step 2:

2) then cut the mozzarella and the tomatoe in blocks

Step 3:

3) chop up the parsley or the basil

Step 4:

4) take the ciabatta and rub it in with some garlic

Step 5:

5) drizzle some olive oil on it

Step 6:

6) put the tomatoes and mozzarella on it

Step 7:

7) let the mozzarella melt in the oven

Step 8:

8) cover it with parsley or basil

Step 9:

enjoooy!!