Home › Easy Dinners › burgers burgers RECIPE BY Guest Contributor easy 2 make Calories per serving: 195 PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email IngredientsIngredients8oz (225g) skinless and boneless turkey meat or mince1 onion4oz (100g) sausage meat2oz (50g) fresh brown or white breadcrumbs1 tablespoon of chopped parsley1 tablespoon fresh thyme leaves or 1 teaspoon dried thymeInstructions Step 1: Mince the turkey ( unless ready minced ) Step 2: Finely chop onion and sausage meat Step 3: Combine all of the ingredients and work together until evenly mixed Step 4: Shape into 4 burgers Step 5: Cook the burgers under pre heated grill for 15 minutes, turning once, until golden on both sides Step 6: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email