Step 1: You proceed in the following way:
Step 3: finely chop the capsicums, ginger, chillies, garlic and the tomatoes if you’re using them.
Step 5: heat some oil in a pan.
Step 7: throw in the tomatoes/puree, ginger and the garlic.
Step 9: put some soy sauce and pepper powder.
Step 11: throw in the eggs and scramble them.
Step 15: some soy sauce if you want.
Step 17: toss in the chopped capsicum.
Step 19: heat it for a while till the capsicum gets cooked enough.
Step 21: turn off the flame and put some coriander on the top.
Step 24: you can either use it as a stuffing or just simply dig in or have it with rotis!