Capsicum Pastarino

A blend of aromatic capsicum and red chilli sauce.

Ingredients

Instructions

STEP 1:

Step 1. Put 2 tablespoons of oil in a pan and heat it.

STEP 2:

step 2. After heating put 3 chopped onions and two chopped capsicum in it.

STEP 3:

step 3. After 4-5 minutes put tomato gravy in it.

STEP 4:

step 4. Mix the onions,capsicum and tomatoes well to get a red-brownish color.

STEP 5:

step 5. Put salt, red chilli, black pepper, garam masala, lots of mayonnaise, red chilli sauce (tomato ketchup if you want)according to taste.

STEP 6:

step 6. Mix them well and put the boiled pasta in it.

STEP 7:

step 7. Serve it and happy capsicum pastarino 🙂