Step 1: Step 1. Put 2 tablespoons of oil in a pan and heat it.
Step 2: step 2. After heating put 3 chopped onions and two chopped capsicum in it.
Step 3: step 3. After 4-5 minutes put tomato gravy in it.
Step 4: step 4. Mix the onions,capsicum and tomatoes well to get a red-brownish color.
Step 5: step 5. Put salt, red chilli, black pepper, garam masala, lots of mayonnaise, red chilli sauce (tomato ketchup if you want)according to taste.
Step 6: step 6. Mix them well and put the boiled pasta in it.
Step 7: step 7. Serve it and happy capsicum pastarino 🙂