Caramel Hot Chocolate

  |  
Mar 28, 2013
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Can’t even describe it!

Difficulty Level: easy

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Ingredients

  • . Milk 210 mls (for 1 person)
  • . Bar of cadbery caramel chocolate
  • . Double cream / beated whipped cream
  • . Sugar ( optional) – grams to your taste

Instructions

  1. 1. Heat the milk for 20 seconds in the microwave

  2. 2. Break the chocolate and add in to milk.

  3. 3. Leave for 2 minutes

  4. 4. Add your sugar

  5. 5. Add to microwave untill chocolate is nearly melted

  6. 6. Add cream

  7. 7. Microwave untill chocolate is completely melted.

  8. enjoy!

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