Carrot and Coriander soup

Quick and Delicious! x

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1.Heat the oil in a large pan and add the onions and the carrots. Cook for 3-4 minutes until starting to soften.
  • Step 2:

  • Step 3:

  • 2.Stir in the ground coriander and season well. Cook for 1 minute.
  • Step 4:

  • Step 5:

  • 3.Add the vegetable stock and bring to the boil. Simmer until the vegetables are tender.
  • Step 6:

  • Step 7:

  • 4.Whizz with a hand blender or in a blender until smooth. Reheat in a clean pan, stir in the fresh coriander and serve.
  • Step 8: