Carrot and orange soup

Spicy, yummy, with simple ingredients

Ingredients

• 300ml vegetable stock
• 1 large carrot, diced
• 1/2 onion
• 1 clove of garlic
• Small potato, grated
• 100ml of orange juice
• Salt + pepper
• Mint (optional)

Instructions

STEP 1:

1) Boil stock, carrot, garlic and potato. Cover and simmer for 20 minutes until veg is tender

STEP 2:

2) Stir in orange juice, seasoning and mint (haven’t tried it with fresh mint but dried works fine). Simmer for 5 minutes.