CARROT CAKE

  |  
Jun 9, 2010
Follow Us

delicius

Difficulty Level: easy

0 Prep
0 Cook
0 Total
0 Serving

Ingredients

  • CARROT CAKE
  • 3 eggs.
  • 3 large carrots.
  • 2 x Oil
  • 2 x Wheat
  • 2 x sugar
  • 1 teaspoon baking powder

Instructions

  1. Peel the carrots cut into pedaçose hit the

  2. hows blender after eggs and oil well beaten

  3. place in a bowl and gathers the wheat and sugar and stir well for last place in a baking pan and bake in forno.e make the coverage as you want.

Find More::

Explore More: