CARROT CAKE

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Jun 9, 2010
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Difficulty Level: easy

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Ingredients

  • CARROT CAKE
  • 3 eggs.
  • 3 large carrots.
  • 2 x Oil
  • 2 x Wheat
  • 2 x sugar
  • 1 teaspoon baking powder

Instructions

  1. Peel the carrots cut into pedaçose hit the

  2. hows blender after eggs and oil well beaten

  3. place in a bowl and gathers the wheat and sugar and stir well for last place in a baking pan and bake in forno.e make the coverage as you want.

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