Ingredients

Instructions

Step 1:

  • 1. Heat oil in saucepan. Add onion, garlic, bacon and fry for 5 minutes.
  • Step 2:

  • 2. Add beef and fry for another 5 minutes or until it loses the pink colour.
  • Step 3:

  • 3. Stir in all the remaining ingredients.
  • Step 4:

  • 4. Cover and simmer for 1 hour.
  • Step 5:

  • Step 6:

  • Serve with fluffy white rice.
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