Cauliflower Cheese

High class food in 15 minutes

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. In a saucepan, melt the butter, add the flour to make a roux.

    • Step 2:

  • 2. Then add the milk and heat, you may need to stir for a while to get rid of any lumps. This is now a béchamel sauce.

    • Step 3:

  • 3. Add most of the cheese and stir. Leave on the heat and stir occasionally.

    • Step 4:

  • 4. Meanwhile boil the cauliflower for 5 minutes, when cooked drain well to get rid of the water and add to the cheese sauce.

    • Step 5:

  • 5. Put the rest of the cheese on top and grill in a non plastic or metallic serving bowl.

    • Step 6:

  • Step 7:

  • enjoy!!!!!