Cauliflower Cheese Recipe

Vegetarian

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Ingredients

Instructions

STEP 1:

cauliflower
onion
tomato

1. Preheat the grill. Break the cauliflower into even-size florets and cook in a saucepan of salted boiling water for 8 minutes, until tender. Drain well and pile into a 1½ litre oven-proof dish with the spring onions and sun-dried tomatoes.

STEP 2:

cauliflower

2. Warm the cheese sauce in a saucepan, then pour over the cauliflower.

STEP 3:

bread
cauliflower
parmesan
rum
thyme

3. Mix the thyme leaves, breadcrumbs and grated vegetarian parmesan in a bowl. Scatter over the top of the cauliflower cheese, then pop the dish under the grill for 5 minutes, until golden brown.