Step 1:
1. Mix cornflour into milk until there are no lumps. Step 2:
2. Heat gently in a saucepan until thick, once thickened add mustard and salt and pepper. Step 3:
3. Take off the heat and add cheese and stir until melted. Then stir in vegetables and bacon bits if using. (make sure veggies are drained of excess water.) Step 4:
4. Break the veggies up so they’re easier to spread. Step 5:
5. Toast one side of bread slices under the grill, spread cauliflower mixture onto un-toasted side, sprinkle with cayenne pepper and extra cheese then toast under the grill until cheese melts. Step 8:
it’s also good as a sandwich or toastie filling with tomato slices and onion slices. Nom. 