Name: celery and stilton soup
Ingredients: 1 oz butter or margarine; 1 small onion; 4 celery sticks, trimmed and finely chopped; 20 fl oz chicken stock or vegetable stock; 8 oz Stilton cheese, crumbled; salt and pepper

Instructions

Step 1:

1. melt butter in a pan

Step 2:

2. add celery and chopped onions and cook until transparent

Step 3:

3. add in stock

Step 4:

4. simmer and cover for 20 mins

Step 5:

5. add stilton , salt and pepper to taste. serve immediatly.