Quick and easy way to make a very yummy impressive soup!

Difficulty Level: easy

0 Prep
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0 Serving

Ingredients

  • Skinless chicken breast- diced
  • Chiken stock cube(s)
  • mushrooms- chopped
  • spring onions- diced/chopped
  • splash of soya source
  • mixed herbs.. will make the taste alot nicer (optional)
  • some worcester sauce just a dash.. adds to the flavour nicely (optional)

Instructions

  1. Boil a pan of water.. amount is as much as you wish to eat, i usually use 500ml for me

  2. Dissolve the chicken stock cubes into the water, use as many as reccomended on the packet with the amount of water you have used.. add a few splashes of soya sauce.. turn to medium heat

  3. Drop the diced chicken, diced spring onions and chopped mushrooms into the water

  4. The chicken will turn white.. make sure it is white all the way through before serving

  5. Add any optional ingredients..

  6. Cook for around 10 minutes and serve

  7. One yummy soup in around 15 minutes 🙂

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