Cheap Chicken Stew!

Cheap chicken stew! 15 min to prepare, 40-45min to cook.

Preparation Time

h m

Cook Time

h m

Servings

1

Ingredients

Instructions

Step 1:

  • 1) Cut up all the vegetables into chunks (not too small)
  • Step 2:

  • 2) Cut chicken into small strips
  • Step 3:

  • 3) Boil around 1.4L water in kettle. Once boiled, crush 2 chicken stock cubes into hot water and stir.
  • Step 4:

  • 4) Heat oil in large pan. Add onion (and garlic if desired) for a few minutes
  • Step 5:

  • 5) Pour in all the stock (it may seem like a lot of water but this will all disappear! Add thyme and rosemary if desired)
  • Step 6:

  • 6) Add chicken and bring to boil
  • Step 7:

  • 7) Add all remaining vegetables and simmer for 40-45 minutes
  • Step 8:

  • 8) Keep an eye on the pan. Stir every now and again. All the water will eventually go so keep adding some hot water from the kettle.
  • Step 9:

  • 9) After 40-45 minutes, check chicken is properly cooked (it should have browned) then serve.
  • Step 10:

  • Volia! Depending on how much chicken you use, you can put any extra potions in a container in the fridge. Should serve 2-3 portions.