Cheap Pad Thai Chicken

yum yum yum

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Ingredients

Instructions

STEP 1:

ice
noodle
rice

1. Soak the rice noodles in hot water for 20 minutes or until cooked

STEP 2:

eggs
oil

2. Heat some oil in a pan and add the two beaten and seasoned eggs to make an omlette. Transfer to a plate and chop into strips and leave to cool.

STEP 3:

garlic
oil

3. Heat some oil in the wok and add the chicken, once it is sealed on all sides add the garlic.

STEP 4:

onion
shrimp

4. Add the spring onions and shrimp (if using) and stir fry for another minute

STEP 5:

fish sauce
ice
lemon
noodle
nuts
peanut
sugar

5. Add the chillis, drained noodles, fish sauce, lemon juice, sugar and peanuts and stir fry over a high heat for another minute

STEP 6:

bean sprouts

6. Toss in the bean sprouts, omlette strips, mange tout and stir fry briskly for about 30 seconds

STEP 7:

7. Toss over corriander and season to taste. Serve piping hot.