Cheap Pad Thai Chicken
yum yum yum
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Ingredients
Instructions
STEP 1:
ice
noodle
rice
1. Soak the rice noodles in hot water for 20 minutes or until cooked
STEP 2:
eggs
oil
2. Heat some oil in a pan and add the two beaten and seasoned eggs to make an omlette. Transfer to a plate and chop into strips and leave to cool.
STEP 3:
garlic
oil
3. Heat some oil in the wok and add the chicken, once it is sealed on all sides add the garlic.
STEP 4:
onion
shrimp
4. Add the spring onions and shrimp (if using) and stir fry for another minute
STEP 5:
fish sauce
ice
lemon
noodle
nuts
peanut
sugar
5. Add the chillis, drained noodles, fish sauce, lemon juice, sugar and peanuts and stir fry over a high heat for another minute
STEP 6:
bean sprouts
6. Toss in the bean sprouts, omlette strips, mange tout and stir fry briskly for about 30 seconds
STEP 7:
7. Toss over corriander and season to taste. Serve piping hot.