Cheese and Bacon Pinwheels
A very tasty snack, can be made vege by using vege bacon
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Ingredients
Instructions
STEP 1:
1- Preheat oven to 200C, Roll out the pastry into a large rectangle
STEP 2:
mustard
2- Spread the pastry with a little mustard or marmite
STEP 3:
bacon
3- Chop the bacon into small pieces and fry until browned and cook through
STEP 4:
bacon
4- Scatter the bacon and cheese over the pastry
STEP 5:
5- Roll up into a swiss roll type shape, and then cut it into roughly1cm slices
STEP 6:
6- Arrange these on a greased baking tray, leaving ample space between them as they will swell and rise.
STEP 7:
7- Put in oven until they become brown and crispy (Around 15mins)