Cheese and Ham omlette

  |  
Sep 25, 2010
Follow Us

Yummy ,quick and easy

Difficulty Level: easy

0 Prep
0 Cook
0 Total
0 Serving

Ingredients

  • To serve 1 person(large main)
  • .3 eggs (large if hungry)
  • Spoon of butter
  • 2 spoons of sunflower or extra virgin oil
  • Ham
  • Cheese

Instructions

  1. 1st put 2 teaspoons of sunflower oil or extra virgin oil ina NON-STICK frying pan

  2. Bang heat on medium.

  3. 2nd make sure all oil is covering the inside of pan and butter is melted

  4. 3rd crack 3 eggs into bowl and whisk until fully orange

  5. 4th grate some cheese and ham up until desired

  6. 5th pour slowly your mixture of eggs into pan and spread round pan

  7. 6th every so often scrape round edges of pan to prevent sticking

  8. 7th make sure mixtur is cooked and then put your ham and cheese in middle of omlette in a line

  9. 8th fold omlette from side to side then tip on plate bif baf bof you are ready to eat.

Find More::

Explore More: