cheese and potato pie
very easy and good for a budget!
Difficulty Level: easy
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Ingredients
- 4-5 large potatoes (peeled and quartered)
- large wedge of cheese (grated)
- 1 tomato ( cut into slices)
- 1 onion (chopped)
- seasoning (however you prefer)
Instructions
1. Boil and then mash the potatoes (using milk for creamier taste)
2. place a layer of mash potato on the bottom of a casserole dish, then sprinkle a layer of cheese, then another layer of potato and finally a thick layer of cheese n the top.
3. Place under the grill until cheese starts to melt and then add tomato and onion to the top.
4. Place back under the grill until the cheese is golden brown.
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