Cheese Jerky
A delicious piece of beef covered in melted cheese
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Ingredients
Instructions
STEP 1:
Melt some cheese until it is sticky but runny, then cover your beef with the cheese. Leave the Jerky in the fridge on a cooling rack until your Cheese Jerky cooled.
STEP 2:
STEP 3:
Enjoy your Cheese Jerky and consume within 2 days.
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