Cheese & Sausage Sticks

Very cheap and easy and they dissapear quick

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1) Place a good amount of oil in a baking tray
  • Step 2:

  • 2) Add as many sausages as you like and cook according to packet instructions (try and turn them over)
  • Step 3:

  • 3) In the mean time cut the chedder into small 1x1cm square slices and place on cocktail sticks
  • Step 4:

  • 4) When sausages are cooked cut them in half (unless their already small) and stab them with the cocktail sticks. SERVE WARM, YUMMY!!
  • Step 5: