Name: cheese twirls
Ingredients: 375g pack ready rolled puff pastry , thawed if frozen; 6 tbsp ready made pasta sauce (not too chunky); 100g wafer thin ham; 100g mature cheddar , grated; 1 egg , beaten; 1 tsp dried oregano or mixed herbs

Instructions

Step 1:

1.pre heat ven to gas mark 6

Step 2:

2.roll the puff pastry out to about 40 times 32

Step 3:

3.springle cheese and ham on top but you may use chicken

Step 4:

4.roll into a long sausauge shape and wrap in cling film and place in fridge for 10 mins

Step 5:

5.take out fridge and cut in to 12 equal bits

Step 6:

6.glaze with egg

Step 7:

7.then 6.place on a greased baking tray and cook on middle shelf for 10-12 mins

Step 8:

7.leave to cool for 5-10 mins and then ENJOY IT! simple X