Step 1:

  • Add butter into biscuit crumbs and mix well and take it into the shaped detachable mould fill it evenly and press the crumbs against the mould refrigrate atleast 10 mins…Take pan and heat the milk add sugar keep stirrin till it dissolves add one yolk without egg white in the milk…Add grated cheese into milk turn off the stove after 5mins…Take the milk into flat pan and let it cool down let it cool for 2 3 min..And take crumb and pour it in it and refrigrate for 15-20 min…..And its ready
  • Share: