Step 1:
-Start boiling the pasta. Step 2:
-Grate up a load of cheese, enough so that you know it’s there when it’s all mixed in. Step 3:
-Cut some more cheese into thin thin slices. Step 4:
-Once the pasta’s boiled chuck it in a casserole dish. Step 5:
-Mix up the grated cheese into the pasta and place the sliced cheese on top so that it completely covers the pasta. Step 6:
-Cook in the oven, with the cover, for about 5 minutes. Step 7:
-Take it out and remove the cover. If you’re feeling fancy throw some breadcrumbs on the top. Step 8:
-Put back in the oven for about 3-4 minutes until the cheese on top is brown-ish. 