cheesy beanfeast and potatoes

veggie bolognese sauce, new potatoes and cheese

Ingredients

Instructions

STEP 1:

1. wash the new potatoes and put them on to boil for about 15mins

STEP 2:

2. tip the beanfeast into a saucepan with the tin of tomatoes and a mugfull of boiling water. Give it a good stir and boil gently for 15mins, while the potatoes are cooking

STEP 3:

3. drain the potatoes, blob on some butter, spoon on the beanfeast and cover with grated cheese.

STEP 4:

STEP 5:

This is completely delicious, so filling and good for you!