carrots with a twist

Difficulty Level: easy

0 Prep
0 Cook
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0 Serving

Ingredients

  • carrots
  • cheese
  • salt and pepper
  • worcestershire sauce
  • knob of butter

Instructions

  1. boil carrots til soft

  2. drain then mash with a knob of butter

  3. put back on heat adding grated cheese and remaining ingredients

  4. heat til chesse is melted

  5. then eat =]

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