Name: Cheesy Meatballs
Ingredients: Tomato Pasata; 6 Meatballs (or however many you like); Half a small tin of sweetcorn; 1/4 onion (finely chopped); Grated Cheese; Butter; Mixed Herbs; Salt and Pepper; Soya Sauce; Spaghetti

Step 1:

1. Melt some butter to cover the bottom of a frying pan

Step 2:

2. Brown the meatballs in the butter

Step 3:

3. Once browned add a thick layer of tomato pasata into the pan with the meatballs, remembering to keep stirring.

Step 4:

4. Add the sweetcorn and finely chopped onion and lots of grated cheese

Step 5:

5. Add some mixed herbs, a dash of salt and pepper and a dash of soya sauce

Step 6:

6. Leave for approximately 5 minutes, still stirring then serve with spaghetti

Cheesy Meatballs

Ingredients

Instructions