Cheesy potato bake

Scrumdiddlyumptious

Ingredients

• 2 medium potatoes
• 1 onion
• 20ml milk
• 1 tbsp butter
• Grated cheese (to taste)
• Salt & black pepper

Instructions

STEP 1:

1. Thinly slice potatoes and add to saucepan of water. Boil until softened.

STEP 2:

STEP 3:

2. Cube the onion and place in saucepan with potatoes. Add the milk, cover saucepan and bring to the boil.

STEP 4:

STEP 5:

3. Simmer for 3 mins then drain. Butter an ovenproof dish and layer half of the potatoes (so they overlap) in it. Sprinkle half of the onions on top then season with salt & pepper.Sprinkle cheese on top.

STEP 6:

STEP 7:

4. Layer the remaining potato on top. Add rest of the onion and cheese. Season again with salt & black pepper.

STEP 8:

STEP 9:

5. Bake at 190c for 35mins or until crispy and golden.