Chicken and Coconut curry

Quick, easy, delicious and filling

Ingredients

• 2 Chicken or Turkey breasts
• 1 can of Coconut milk
• 2 small Onions
• hand full of Mushrooms
• Curry Powder
• any spices such as Cumin you might have at the back of your cupboard

Instructions

STEP 1:

chop up your Onions and Mushrooms

STEP 2:

STEP 3:

Pop the meat under the grill or pop it in a pan with a little oil untill cooked through

STEP 4:

STEP 5:

Add a little oil to a pan and gently fry the onions and mushrooms

STEP 6:

STEP 7:

Slice the chicken roughly once cooked

STEP 8:

STEP 9:

Add to the same pan as the veg, pour on all the Coconut milk, plus 2 tablespoons of curry powder.

STEP 10:

STEP 11:

Add Cumin or chilli etc to taste

STEP 12:

STEP 13:

Simmer gently for 10 mins and serve with instant rice or chips

STEP 14:

STEP 15:

Absolute winner!