Ingredients

Instructions

Step 1:

  • Boil your pasta.

    • Step 2:

  • Step 3:

  • Chop chicken and bacon into chunks or strips.

    • Step 4:

  • Fry chicken and smokey bacon.

    • Step 5:

  • Step 6:

  • In a saucepan, put a heaped spoonful of cream cheese and a dash of milk and let it simmer for a few minutes, stirring well until smooth. (your desired consistency of the sauce will alter how much measures of cheese & milk you use)

    • Step 7:

  • Step 8:

  • Add chicken, bacon and pasta to the sauce.

    • Step 9:

  • mix together and serve with lots of black pepper for an extra kick.
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