chicken hot pot

Chicken in red wine and tomato sauce with potatoes

Ingredients

• -chicken breast
• -a can of peeled tomatoes
• -potatoes
• -red wine (for a recipe of 2 people,a 30cl bottle will be enough)
• -olive oil
• -creme fraiche, or double cream
• –herbs of your choice to season (basil …)
• -salt/ pepper
• quantity is really up to you

Instructions

STEP 1:

1)

STEP 2:

boil some poatoes

STEP 3:

cut the chicken breasts in pieces, paint the pieces with the cream nand add the herbs on it, leave it on the side while cooking the potatoes

STEP 4:

once the potatoes cooked, fry them for a few minutes with olive oil

STEP 5:

in the same pan, add the chicken with the peeled tomatoes, add the red wine

STEP 6:

cover the whole cooking and cook on a low fire… wait about 20 minutes, mix sometimes

STEP 7:

and it s ready to be served, the chicken should be juicy and the potatoes well cooked, the sauce should be liquid enough

STEP 8:

enjoy !