Step 1: Make a deep slash down the side of each chicken breast.
Step 2: Mix butter, parsley and crushed garlic together.
Step 3: Take a quarter of the mixture and stuff into the slit of the chicken.
Step 4: Dip in beaten egg then in flour then in egg again, finally in the bread crumbs.
Step 5: Repeat with each chicken breast.
Step 6: Put into a baking tin and cook for about 40-50 mins at about 180. Check chicken is cooked right through.