Step 1: 1. Cut the chicken breasts in strips
Step 2: 2. Add salt and the garlic powder
Step 3: 3. Pan fry until golden – make sure they are cooked through
Step 4: 4. Meanwhile, set the pasta to boil. Drain when ready.
Step 5: 5. Add the drained pasta in the pan with the chicken. Add the cream, mustard, and pepper. Mix.
Step 6: 6. Bring to the boil, and allow to boil for 2-3 minutes or until cream is thick.
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