Ingredients

Instructions

Step 1:

  • 1. Cook/fry the chicken, onions & peppers
  • Step 2:

  • 2. Add the vinegar, tom puree, chilli & oregano
  • Step 3:

  • 3. Cook for two mins & add the chopped toms & beans
  • Step 4:

  • 4. Transfer to an oven proof dish
  • Step 5:

  • 5. layer the nachos over the top of the mixture & add the grated cheese
  • Step 6:

  • 6. Cook in the oven for a further 15 mins 200
  • Step 7:

  • 7. Serve with salad
  • Step 8:

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