Chicken Roll Dipped In Onion Soup

Delicous even though it sounds wierd

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • First pour the soup into the saucepan and bring to the boil.
  • Step 2:

  • strip the chicken off the bone and place in simmering soup for about 5-10 minutes or until it has soaked in all of the soup in can.
  • Step 3:

  • whilst that is simmering away slice the two bread rolls in half, you can butter them if you wish ( it tastes better with butter.
  • Step 4:

  • put it on a plate.
  • Step 5:

  • once the chicken is cooked take it out but don’t strain it. Put it on the two rolls and put the tops on.
  • Step 6:

  • take some tongs, or similar and pick up the bread. Sumbmerge it in the soup for a few seconds. Do the same with the other. Repat the dipping again if necessary.