Name: Chicken Soup Pasta
Ingredients: Pasta Shells; 1 can of chicken soup (preferably condensed); Half a glass of milk; Half a can of sweetcorn; one or two portions of broccalli; some cheese (Grated)

Instructions

Step 1:

Boil Pasta in large saucepan and blanch broccalli in seperate pan to soften.

Step 2:

Step 3:

Drain broccalli, add the sweetcorn, chicken soup and milk…simmer gently.

Step 4:

Step 5:

When pasta is cooked, drain and add to the soup mixture.

Step 6:

Step 7:

Serve chicken soup pasta in a bowl and sprinkle cheese on top…grill if desired.