Step 1: 1) Blend Spinach, 5 cloves of garlic, 2 table spoons of Olive Oil, and lots of Feta cheese
Step 3: 2) Cut chicken into bite size cubes, add salt /pepper, add 3 finely chopped garlic cloves and some chopped chilies then cook in a little Olive Oil until brown.
Step 5: 3) Add White Wine to pan scraping the bottom bits off the pan. Let it cook down
Step 7: 4) Then add Blended mixture, let it boil. ( Add salt and Pepper to Taste)
Step 9: 5) Then add a lttle cream, cook for another 5 mins
Step 11: Then serve over hot pasta!