Chicken Tikka Bites

Cheaper and Healthier than getting a takeaway

Ingredients

• Chicken Breasts
• Low fat natural yoghurt
• Curry powder or paste
• extra chilli powder if u like it spicy

Instructions

STEP 1:

Cut chicken into chunks

STEP 2:

put chicken in a bowl with the yoghurt and curry powder

STEP 3:

make sure it is coated evenly and leave to marinade for an hour or so, but if u have time leave it overnight

STEP 4:

place chicken on a baking tray and cook for around 20 mins, may take longer depending on how big your pieces are

STEP 5:

STEP 6:

serve with naan bread, salad and mint sauce

STEP 7:

STEP 8:

see my other recipe for my home made mint youghurt sauce

STEP 9: