boil and drain pasta and set aside. slice chicken into stripes/cubes. Heat about 4 Tablespoons olive oil over med/high heat for 1-2 minutes. Add chicken, season and saute until slightly browned and cooked through. Pour excess oil out of pan. Add cooked pasta, tomatoes and season to taste. Let simmer for 2-3 minutes on low heat. (You can add any vegetables you like).
Gnocchi Bake - Low fat & filling. YUM YUM YUM