Chicken Nuggets
Homemade and simple
0 Prep
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0 Servings
Ingredients
Instructions
STEP 1:
oil
pepper
salt
sesame oil
1. Mix the chicken sesame oil and salt and pepper
STEP 2:
carrot
onion
2. You can add in grated carrots or spring onion
STEP 3:
3. Mould using a fork and a spoon while dipping the cutlerries into egg whites after every piece is mould
STEP 4:
4. This give the nuggets a better shape and easier to mould it out.
STEP 5:
5. Alternative you could just use your hands and dip your hands into the egg whites before moulding each nugget.
STEP 6:
( roll the mince meat and press till its about 1 cm thick )
STEP 7:
oil
6. Heat up the pain and just a small amount of oil.
STEP 8:
7. Pan fry the nuggets on both side.