Fajitas

Traditional fajitas, but upgraded and a lot better

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Ingredients

Instructions

STEP 1:

chicken breast

– cut chicken breasts into small squares or stripes

STEP 2:

herbs
ice

– marinate the chicken in herbs and spices

STEP 3:

– chop up all the vegetables

STEP 4:

– fry the chicken until brown

STEP 5:

– add vegetables and fry for further 3-5 minutes

STEP 6:

ice

– add the fajitas spice mix and fry for one more minute, until the vegetables are soft

STEP 7:

chive
cream
salsa

– heat up the wraps and fill with the chicken mix, add soured cream and chives, salsa and grate a lot of cheese

STEP 8:

-delicious!!!